The Senshin'an Tea Room in the Watson Pavilion 洗心庵
The art of tea, or chanoyu, developed in the urban areas of 16th-century Japan. The tea room in which it is practiced came to be known as a "mountain dwelling within the city."
Today, in the quiet Watson Pavilion, which is located just off the busy path of the Colonnade that distinguishes the front campus of Washington and Lee University, the Senshin'an Japanese Tea Room is just such a retreat. This simple but beautifully architected space offers a momentary escape from the intensity of college life, and a means of sharing that moment with others.
Due to Covid 19, LIT 223 Food and Tea in Japan will not be offered Fall 2020. We hope to offer this course in Winter term 2021.