Campus Dining Venues and Menus

Located in the lower level of the John Elrod Commons, The Marketplace is the campus all-you-care-to-eat dining facility. The Marketplace serves breakfast, lunch, and dinner, and offers continuous dining options. From favorite homestyle entrees to global cuisine, you’ll find fresh and nutritious meals that will satisfy any palette or eating preference.

Serving from early morning to late at night, Café 77 is centrally located at the heart of campus. It is a great place to get a premium deli sandwich, hand-pressed burger, hand-breaded chicken, or breakfast favorite served all day. Take advantage of our fresh, local sushi and grab-and-go items on your way to class.

Upper Division Housing hosts the Fieldside restaurants. Join us for dinner on Foodside, which offers a variety of fast casual style menus throughout the year. Fireside offers a great space to enjoy Peet’s coffee beverages, premium milkshakes made with local ice cream, or deli favorites, all while overlooking Wilson Field.

Located in the Hillel House on Washington Street, the E. Cafe is typically open Sunday through Friday for breakfast and lunch. The E. Cafe is a kosher style restaurant featuring a wide variety of bagels, soups, made-to-order salads, sandwiches, and smoothies.

Located in the Center for Global Learning, Tea House is the campus go-to location for a handcrafted specialty tea, bubble tea, and Peet’s coffee. Exclusive bakery items, salads, and sandwiches complement this unique venue.

The Brief Stop is conveniently located on the lower level of Sydney Lewis Hall. Perfect for a quick breakfast before class or lunch with colleagues, the Brief Stop offers an extensive grab-and-go menu, wide variety of convenience items, and Peet’s coffee.

Open for lunch and dinner during the week, W&L Dining is proud to offer in-house dining served out of the Delta Society house. Open to sorority members and invited guests, this newly renovated serving area provides high quality, scratch made favorites.